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Archive: SUB-WAY & LITTLE C'S PIZZA ONLINE RESTAURANT EQUIPMENT AUCTION!
Conducted: THURSDAY FEBRUARY 23, 2017 AT 8 PM EST

Location: ONLINE! CALL (586) 576-7777 or (313) 427-9488 FOR MORE INFORMATION!
Highlights:

HIGHLIGHT ITEMS FROM THIS AUCTION:

Randell Triple Stack Electic Conveyor Oven

Combo Walk-in Cooler and Freezer w/Refrigeration READY TO BE ASSEMBLED

Randell 2 Door 48" Low Profile Undercounter Refrigerator

Arctica 58" Refrigerated Full-Service Showcase

NU-VU 6 Half-Size Pan Capacity Oven W/ 18 Half-Size Pan Capacity Proofer W/Hood

Randell 62" Commercial Refrigerator (2) door Pizza, Sandwich Prep Table

CLICK HERE FOR MUCH MORE

T_10002

Categories: VIEW ITEMS AND BID (193) - NO CATEGORY (7) - BAKING PANS (9) - BAR EQUIPMENT (1) - BOWLS (8) - CABINETS (1) - CANDLE HOLDERS (1) - CHAIRS (11) - COFFEE BREWERS (1) - CUPS (3) - DOORS (3) - FANS (2) - FURNITURE (1) - GLASSES (9) - GRILLS (1) - HANGERS (1) - HOLDING CABINETS (4) - JANITORIAL (1) - LIGHT FIXTURES (4) - MUGS (2) - OVENS (2) - PHONES (3) - PICTURE ART (32) - PLATES (5) - PLATES (6) - PLATTERS (1) - POOL CHEMICALS CLARIFIER (3) - PRP TABLES (6) - RACKS (1) - REFRIGERATION (8) - SHAKERS (2) - SHELFING (1) - SIGNS (5) - SINKS (5) - SLICERS (1) - SMALLWARES (11) - SPEAKERS (1) - STANDS (1) - SURVEILLANCE (1) - TABLE (1) - TABLES (19) - TRAYS (3) - VASES (1) - WARMERS (3) - WATER HEATERS (1)
Notes:
Pick Up Days: ALL EQUIPMENT MUST BE PICKED UP THE FRIDAY AND MONDAY AFTER AUCTION CLOSING. If You Cannot Make It On These Pick Up Days YOU MUST CALL And Schedule A Time For Pick-Up!
Buyer's Premium: There is a 13% Buyers Premium on ALL Purchases, Buyers Who Pay Cash Receive a 50% Discount Off the Premium.
Auction Closing: Please Be Advised That This Auction Has A Staggered Ending Time; 1 Items End Every Minute Starting at 8pm. The Closing Time of An Item is Automatically Extended an Additional 3 Minutes Whenever a Bid is Placed Within 3 Minutes of the Item Closing Time.
Contact Us!: If You Have Any Questions Please Call Us At (586) 576-7777 or (313) 427-9488


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